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The Magical One-Ingredient Ice-cream: Creamy ice-cream with just one ingredient, no ice-cream, no dairy, no sweetener – sounds magical right?! šŸ’« Well, what is this one magic ingredient that can be whipped into rich and silky ice cream?? šŸ¤” hmmmm.. it’s BANANAS!! šŸŒšŸŒšŸŒšŸŒ If you freeze a banana until solid, then whiz it up in a blender or food processor, it gets creamy and a little gooey, just like custard ice cream šŸ¦
BANANA ICE-CREAM – makes 2 servings
– 1 1/2 peeled medium bananas, sliced into coins and frozen until solid
– Blend bananas in food processor! And suddenly out of nowhere, these gritty frozen pieces of fruit turn into ice cream! Transfer to a freezer container and freeze until solid!

Just to switch it up a bit, I added some Nutella to it! šŸ«
NUTELLA BANANA ICE-CREAM – makes 2 servings
– 1 1/2 peeled medium bananas, sliced into coins and frozen until solid
– 3 to 4 tablespoons Nutella or other hazelnut-chocolate spread
– Blend bananas in food processor until they are the consistency of soft serve ice cream. Blend in Nutella, and transfer to a freezer container and freeze until solid! – I served it with some cocoa powder dusted on the top and chopped cashew nuts!

#ruchyum #ruchyumrecipes #foodprnshare #foodporn_xox #nomnomnom #foodporn #foodie #foodphotography #banana #glutenfree #vegan #dairyfree #nosweetener #chefsofinstagram #dessert #icecream #homemade #nochurnicecream #foodgasm #foodstagram #eeeeeats

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